Get out into the woods to forage wild foods with local experts on Vancouver Island

Janevca, the beautiful new restaurant in the historic Rosemead House in Esquimalt, is the posh new spot to dine.

Summertime is the best time to get out and enjoy all of the outdoor music and food events in Victoria and environs   Symphony SPLASH!...

Looking for more Canadian content in your fridge? Look for the blue cow Canadian dairy farmers logo and buy milk and cheese from local...

At a floating eco-lodge in the waters off northern Vancouver Island, I got up close to some of our endangered wild grizzly bear population.

The naaʔuu feast is a Tla-o-qui-aht First Nation initiative — a way to share indigenous food and culture with visitors to Tofino. My report.

You can't visit Switzerland without tasting their iconic cheeses - whether Gruyère, Emmenthal or Appenzeller a fondue meal is a must!

Travel to Italy — and the famous Christmas markets of Naples — to celebrate the Nativity.

At Klippers Organics, one farming family is growing, making, and serving Similkameen Valley cider and food in their own fine dining space

The best pasta in the world has its roots in Gragnano, Italy, where the tradition of drying pasta was born.