Each year our generous fishing community helps kids with cancer by fishing herring and donating their catch to the FHKWC sales in Victoria and Vancouver!

Nostalgic and convenient, icebox (a.k.a. refrigerator) cookies are having a modern moment

Janevca, the beautiful new restaurant in the historic Rosemead House in Esquimalt, is the posh new spot to dine.

We're harvesting heirloom apples around Victoria, and using them in fall recipes, from apple bread pudding and apple kuchen to tarte tatin.

Head to the forest to harvest young stinging nettles in the spring, you will be rewarded with a healthy and tasty treat!

There's a new trend in the food industry — culinary couples at the helm of top bakeries and restaurants, working together to serve the very best Chef Oliver Kienast and sommelier Brooke Fader of Wild Mountain in Sooke are partners in business and life. Words and photos By CINDA CHAVICH They used to be called Mom-and-Pop restaurants — the kind of small, family-run diners that had one partner in the kitchen searing burgers and one out front, running plates and collecting cash.

There aren't many places to buy traditional nixtamalized corn tortillas in Canada, unless you're lucky enough to live in Victoria, BC

Victoria is known for its craft breweries — and fine dining spots — and four of the best have created unique new brews for a top table.

Everything you need to know about the Victoria chefs making artisan pasta for their restaurants, and how you can make pasta at home.

Looking for the best places to eat in Victoria, BC? Here's the 2024 list of restaurant award winners, plus where to find my best bites.