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Cinda Chavich's
taste the world
Taste the delicious culinary corners of the world -- and find the best food in Victoria -- with food + travel writer Cinda Chavich


COOKING: Classic Canadian recipes for a Canada Day feast
Celebrate Canada Day with this coast-to-coast menu of Canadian recipes. Oh Canada, our home and Native land!
Cinda Chavich
Jun 20


SUSTAINING SALMON: How to save, buy and serve BC’s best
I asked experts to weigh in on how consumers and chefs can best support our wild BC salmon and coastal communities.
Cinda Chavich
Apr 23


SPRING TONIC: It's time to search for nettles, a coastal forager's feast
Head to the forest to harvest young stinging nettles in the spring, you will be rewarded with a healthy and tasty treat!
Cinda Chavich
Mar 15


ROLL OUT THE BARRELS: Culinary collabs with island brewers
Victoria is known for its craft breweries — and fine dining spots — and four of the best have created unique new brews for a top table.
Cinda Chavich
Oct 24, 2024


BC HAZELNUTS: History, health and hacks
Wild hazelnuts grow in BC's coastal regions and there are commercial hazelnut farms here. Learn about our native nuts and try recipes.
Cinda Chavich
Sep 10, 2024


ALL ABOUT ALBACORE TUNA: The Pacific northwest sirloin of the sea
Beyond canned tuna for tuna salad sandwiches, there's pretty pale pink albacore tuna, fresh from local fishers. Try it with these recipes!
Cinda Chavich
Sep 9, 2024


PRESERVING SUMMER: How to turn beach bull kelp into tasty sweet pickles
Seaweed is a wild food that's been consumed for centuries. Here's how to turn bull kelp into tasty sweet pickles.
Cinda Chavich
Jul 22, 2023


LONDON CALLING: Victoria has all the trappings for a royal tour on this side of the pond
Victoria, BC — named for a British monarch — has all the trappings for a royal tour, from old world architecture to local gin & high tea.
Cinda Chavich
May 18, 2023


LOCAL INGREDIENT: A pilgrimage for prawns
A real delicacy – with a premium price tag – the wild spot prawn is a unique species, found only in west coast waters.
Cinda Chavich
Apr 28, 2023


GO SLOW: Lessons from the Slow Food movement help preserve the planet
The Slow Food movement celebrates local farmers and culinary traditions, preserving biodiversity and cultivating solutions to climate change
Cinda Chavich
Apr 21, 2023
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