Taste your way through Victoria's Chinatown, the oldest Chinese community in Canada and a treasure trove of world flavours

When visiting vineyards along the shores of Lake Geneva, I had a simple dish of lentils with lightly cured pork sausages. Here's my recipe!

New to Filipino cuisine? Check out these local spots to explore Filipino flavours, from modern street food to family meals and groceries!

Learn about Filipino cuisine and create your own Filipino feast at home with these recipes, from Chicken Lugaw to purple Ube cheesecake.

Want to know more about foraging wild foods from the forest and the sea? Chef Bill Jones is the expert you need to know.

Visit Victoria this spring — a city in bloom with plenty of opportunities to enjoy creative cuisine, cocktails and the Malahat Skywalk!

Want to celebrate Easter with coloured eggs and a game of "egg knocking"? Here's how to boil eggs and make them beautiful with natural dyes.

Cafe Brio's new owners, chef Sam Harris and bartender Vincent Vanderheide, are continuing its great local dining legacy in Victoria.

Travel outside your culinary comfort zone and try the giant, smelly yet sweet durian fruit of Southeast Asia

Celebrate the Lunar New Year with your own Asian feast at home with my tried and true recipes for noodles, dumplings and more!