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Cinda Chavich's
taste the world
Taste the delicious culinary corners of the world -- and find the best food in Victoria -- with food + travel writer Cinda Chavich


DUMPLING DAYS: The secret to pinching perfect perogies
As the cooler days and holidays approach, gather your friends to make perogies, comfort food to celebrate Ukrainian culture and Christmas.
Cinda Chavich
Nov 20, 2022


SQUASH SEASON: A primer to help you pick, prep and cook that great pumpkin
Everything you wanted to know about the wide variety of pumpkin and squash in the fall markets - with pumpkin recipes, both savoury & sweet.
Cinda Chavich
Oct 8, 2022


RECIPES: Wild Blackberry bars, jam, cocktails and other delicious diversions
Recipes for making jam, cheesecake, squares and cocktails with wild blackberries.
Cinda Chavich
Aug 19, 2022


Making Margaritas: Recipes for National Tequila Day
July 24 is National Tequila Day and this collection of recipes from Canadian mixologists showcase blue agave tequila in modern margaritas.
Cinda Chavich
Jul 15, 2022


Digging the Local Bounty: What to cook with summer's fresh fruits and veggies
Head to the farmer's market or open your CSA box and try these recipes using the fresh summer fruit and veggies available from local farms.
Cinda Chavich
Jul 11, 2022


SUMMERTIME IS TACO TIME
Sharing a taco outside on a sunny summer day is part of our west coast DNA — here are some recipes to help you host a taco party at home!
Cinda Chavich
Jul 10, 2022


COLD FISH: From crudo to ceviche and aguachile, 'cooking' seafood with citrus
From crudo to ceviche and aguachile, 'cooking' seafood with citrus is a traditional way to beat the heat.
Cinda Chavich
Jun 29, 2022


TAKE IT OUTSIDE: Tips for an al fresco feast, and some sweet spots to spread your picnic blanket
Dining al fresco, at a picnic site or sprawled on a beach blanket, is one of the joys of Vancouver Island life. Recipes to fill your basket.
Cinda Chavich
Jun 23, 2022


RECIPE: An easy way to reduce food waste — make pesto!
Don't waste those garden greens — carrot, beet and radish tops all go into pesto with fresh herbs and garlic — a summer sauce to eat with a
Cinda Chavich
Jun 6, 2022


RECIPE: DIY cocktail bitters
Victoria bartender, cocktail expert and booze writer Nate Caudle shared this recipe for making smoky orange bitters at home.
Cinda Chavich
Jun 5, 2022
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