Head to the farmer's market or open your CSA box and try these recipes using the fresh summer fruit and veggies available from local farms.

Sharing a taco outside on a sunny summer day is part of our west coast DNA — here are some recipes to help you host a taco party at home!

From crudo to ceviche and aguachile, 'cooking' seafood with citrus is a traditional way to beat the heat.

Dining al fresco, at a picnic site or sprawled on a beach blanket, is one of the joys of Vancouver Island life. Recipes to fill your basket.

Don't waste those garden greens — carrot, beet and radish tops all go into pesto with fresh herbs and garlic — a summer sauce to eat with a

Victoria bartender, cocktail expert and booze writer Nate Caudle shared this recipe for making smoky orange bitters at home.

I've got wood oven envy and want to learn everything about the hottest new appliance for outdoor dining. Some advice from owners & experts.

A bit of grilled food, spicy salsa and crunchy vegetables, wrapped up in a tortilla, makes a fun, portable and endlessly adaptable meal.

Add some wild Canadian flavour to your food with the citrusy new growth of spruce and fir trees, foraged in the coastal forests in spring.

Figuring out how to buy sustainable tuna can be confusing. Here's a primer, with a focus on the safest bet — BC albacore tuna.